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Home Media News Releases Hong Kong’s Debut “4D Multi-Sense Feast” at Stanley Plaza
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Giant floating patisseries with delectable scent will adorn the skies of Stanley Plaza and present Hong Kong’s debut 4D Multi-Sense Treat!

Indulge in multi-layers of dessert texture at our Dessert Pop-Up-Bar.

For the fourth consecutive year, The Link will once again play host to “Stanley Plaza World of Food and Music”, the annual gourmet extravaganza, featuring international delicacies and dynamic performances, which echoes with the “Hong Kong Wine and Dine Month” organised by the Hong Kong Tourism Board.

Get ready for a multi-sense feast at Stanley Plaza across 4 weekends in November. Experience a scent explosion with the “WOFAM UP PARADE”, where giant floating patisseries with delectable scent will adorn the skies of Stanley Plaza to dazzle all senses.

Fun-filled Weekends with International Performances and Pop-Up Dessert Bar

A spectacular line-up of International performances will lighten up the party atmosphere, including various dances ranging from Cancan to Broadway Style, as well as Brazilian music, Flarie, A Cappella and more! Savour a world’s colors and induldge in multi-layers of dessert texture at our Dessert Pop-Up Bar.

 
Wine Connoisseurs Toast to Good Causes at the Sparkling Walk
 
For the first time in Hong Kong, wine and dessert lovers will unite at the SPARKLING WALK on 30 November, where premium champagne and sparkling wines will be paired with scrumptious desserts at 15 participating restaurants and retail outlets. 
 
Besides, runners will meet the challenge of sprinting in high heels at the “Race with Pink Heels”, to be held on the same day in support of the Hong Kong Hereditary Breast Cancer Family Registry (“The Registry”). Proceeds from both Sparkling Walk and Race with Pink Heels will go to The Registry.
 
Terms and conditions apply to all activities. Programmes are subject to change without prior notice. 

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